Pinto Bean Salad

1 can pinto beans, drained and rinsed
1 bunch flat leaf parsley, chopped
1 handful of fresh mint, chopped
2 large tomatoes, chopped
3 scallions, finely chopped
¼ cup onion, finely chopped

Dressing:
Juice of one or two lemons
3 tablespoons olive oil
½ teaspoon allspice
¼ teaspoon pepper
½ teaspoon salt

Mix all ingredients together and enjoy!

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