1 cup almond milk
1 tsp cinnamon
1/2 tsp turmeric
1/4 tsp ginger
1 tsp honey
drop of vanilla extract
Whisk almond milk, cinnamon, turmeric, ginger, honey and a drop of vanilla extract in a small saucepan and bring to a boil.
Remove from heat and let mixture steep 5 minutes.
Strain through a fine-mesh sieve into a mug and serve.